70% Fruit Content
Forest Fruits Filling
Rich berry filling crafted for tart fillings, pasta, and desserts. Consistent viscosity across production batches.
F3-FFF-70Application: Tart fillings, Pasta, Desserts
Fine Confectionery Products
Industrialfillings,tailoredforB2B
Purpose-built cold glazes and fruit fillings for professional bakeries and large-scale food manufacturing. Consistent throughput, reliable results.
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70%
Fruit Content
24
Month Shelf Life
5kg
Bucket Format
4°–25°
Storage Range
Best Sellers
Products
Four essential formats covering glazes and fruit fillings — each engineered for production-line reliability.
Mirror Finish
Caramel Cold Glaze
Self-levelling caramel glaze engineered for high-speed application lines. Zero reheating required.
F3-cgCRMApplication: Tart fillings, Pasta, Desserts
Mirror Finish
Chocolate Cold Glaze
Deep cocoa glaze with uniform set time. Designed for ambient temperature application on pastry and confectionery lines.
F3-cgCHCApplication: Tart fillings, Pasta, Desserts
70% Fruit Content
Sour Cherry Filling
Intense sour cherry filling with whole-fruit pieces. Thermal-stable for baked and fresh applications.
F3-fSC-70Application: Tart fillings, Pasta, Desserts
Designed for the production line
Every F3 product is formulated, tested, and packed for industrial-scale throughput.